This is what Sölden tastes like!
Traditional “Kaiserschmarren”, grilled shrimps on a colourful summer salad, Mediterranean aubergine towers – what do all these delicacies have in common? Our Hotel Sunny Sölden. Our chef Andreas and his team will put a smile on your face with traditional classics and refined creations. The Sunny half board includes a delicious breakfast and a sophisticated four-course menu in the evening.
**Stretch, yawn, sigh*! That’s how an enjoyable holiday morning begins. Of course, the day is even more beautiful when a fragrant breakfast awaits you right after a gentle wake-up call from the morning sun. At Hotel Sunny Sölden, we welcome you in the morning with a warm smile, followed by delicious coffee or tea, fresh bread, regional sausage and cheese specialities, freshly prepared satisfying egg dishes, juicy fruit, deliciously sweet treats, and a healthy vitality corner. We are also happy to offer lactose- and gluten-free breakfast dishes outside of the buffet, just let us know your request when you make your enquiry or when you check in. In addition, you can enjoy the wonderfully idyllic atmosphere in sunny Ötztal – so you can be ready for exciting mountain adventures!
After an exciting day in the Ötztal mountains, you’ll certainly be looking forward to a delicious meal. Our four-course menu won’t just delight your palate with tasty classics from Tyrolean cuisine, such as “Kaiserschmarren”, Knödel dumplings, and Schlutzkrapfen ravioli, but also with international creations, such as Mediterranean grill plates, fish dishes, and much more. You can also put together a colourful plate from the salad buffet and enjoy a delicious dessert.
Then head to our Fondue Stüberl! Here in our small but exclusive “cheesy” lounge, fondue awaits you and your loved ones in all variations: with meat, fish, cheese, potatoes, vegetables, and even dessert ... your mouth must be watering, isn’t it? And best of all: you can book a table in the Fondue Stüberl at any time, whether you are staying in our hotel or not. For more information, please contact our reception. On your skewers, get ready, eat!